Key Benefits
- With full-spectrum mushroom extract.
- Supports cognitive and mental performance.
- Standardised to 30% beta-glucan–rich polysaccharides.
- With high levels of active nutrients.
- Decaffeinated using a Swiss water process with no chemicals.
Experience coffee with added benefits. This Organic Decaffeinated Mushroom Coffee blends premium Swiss Water decaffeinated Arabica beans with organic Lion’s Mane, Reishi, and Maitake mushroom extracts. Designed for those who love the taste of coffee but want to avoid caffeine, this blend supports focus, mood, and overall performance.
The mushrooms used in this coffee are harvested from fruiting bodies, which contain higher levels of active ingredients than mycelium. These are grown on nutrient-dense vegan substrates and extracted using advanced, temperature-controlled processes to retain their full-spectrum benefits. Standardised to 30% beta-glucans, these compounds are known for their role in boosting cognitive function and physical performance.
The Arabica beans are decaffeinated using the Swiss Water Process—a chemical-free method that preserves the rich, natural coffee flavour while removing 99.9% of caffeine. Perfect for starting your day or enjoying a calming cup any time.
Organic Decaffeinated Mushroom Coffee
The perfect blend of organic decaf Arabica beans with lion's mane, reishi, and maitake extracts to boost focus, performance, and mood—without the caffeine.
£16.64
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Key Benefits
- With full-spectrum mushroom extract.
- Supports cognitive and mental performance.
- Standardised to 30% beta-glucan–rich polysaccharides.
- With high levels of active nutrients.
- Decaffeinated using a Swiss water process with no chemicals.
Experience coffee with added benefits. This Organic Decaffeinated Mushroom Coffee blends premium Swiss Water decaffeinated Arabica beans with organic Lion’s Mane, Reishi, and Maitake mushroom extracts. Designed for those who love the taste of coffee but want to avoid caffeine, this blend supports focus, mood, and overall performance.
The mushrooms used in this coffee are harvested from fruiting bodies, which contain higher levels of active ingredients than mycelium. These are grown on nutrient-dense vegan substrates and extracted using advanced, temperature-controlled processes to retain their full-spectrum benefits. Standardised to 30% beta-glucans, these compounds are known for their role in boosting cognitive function and physical performance.
The Arabica beans are decaffeinated using the Swiss Water Process—a chemical-free method that preserves the rich, natural coffee flavour while removing 99.9% of caffeine. Perfect for starting your day or enjoying a calming cup any time.
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