Key Benefits
Allicillin™ delivers a potent blend of garlic oil and parsley oil in an enteric-coated softgel, ensuring maximum bioavailability while reducing odour. Each serving provides 200 mg of Garlicillin™, a specialised blend containing 20 mg of garlic sulfides and ajoene—the key bioactive compounds in garlic.
These natural compounds help support immune function, cardiovascular health, and a balanced inflammatory response. Garlic sulfides also play a role in liver detoxification, while parsley oil helps freshen breath.
Unlike raw garlic, Allicillin™ offers concentrated benefits in a convenient, easy-to-take form. With targeted absorption and powerful plant-based compounds, it’s an excellent way to support overall wellness.
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Key Benefits
Allicillin™ delivers a potent blend of garlic oil and parsley oil in an enteric-coated softgel, ensuring maximum bioavailability while reducing odour. Each serving provides 200 mg of Garlicillin™, a specialised blend containing 20 mg of garlic sulfides and ajoene—the key bioactive compounds in garlic.
These natural compounds help support immune function, cardiovascular health, and a balanced inflammatory response. Garlic sulfides also play a role in liver detoxification, while parsley oil helps freshen breath.
Unlike raw garlic, Allicillin™ offers concentrated benefits in a convenient, easy-to-take form. With targeted absorption and powerful plant-based compounds, it’s an excellent way to support overall wellness.
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